| 1 |
Organic production competitiveness: A bi-level model integrating government policy, sustainability objectives, and blockchain transparency
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Computers & Industrial Engineering
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| 2 |
The competition between conventional and organic food production in the presence of the blockchain technology
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Trends in Food Science and Technology
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| 3 |
Cooperation mechanisms for a competitive, sustainable food supply chain to reduce greenhouse gas emissions
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ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH
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| 4 |
A multi-period bi-level model for a competitive food supply chain with sustainability considerations
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JOURNAL OF CLEANER PRODUCTION
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| 5 |
Competition and cooperation in the sustainable food supply chain with a focus on social issues
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JOURNAL OF CLEANER PRODUCTION
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