سامانه مدیریت امور پژوهشی دانشگاه کردستان | یی-چنگ وان

	عنوان	مجله
1	One-pot nanoparticulation of potentially bioactive peptides and gallic acid encapsulation	FOOD CHEMISTRY
2	One-Pot Procedure for Recovery of Gallic Acid from Wastewater and Encapsulation within Protein Particles	Journal of Agricultural and Food Chemistry