2025/12/5
Ayoub Saeidi

Ayoub Saeidi

Academic rank: Assistant Professor
ORCID:
Education: PhD.
H-Index:
Faculty: Faculty of Humanities and Social Sciences
ScholarId:
E-mail: a.saeidi [at] uok.ac.ir
ScopusId: View
Phone: 09358896953
ResearchGate:

Research

Title
Impact of spinach thylakoid extract-induced 12-week high-intensity functional training on specific adipokines in obese males
Type
JournalPaper
Keywords
.
Year
2024
Journal Journal of the International Society of Sports Nutrition
DOI
Researchers Ayoub Saeidi ، Pezhman Motamedi ، Maha Hoteitc ، Zahra Sadekd ، Wiam Ramadan ، Marjan Mansouri Dara ، Abdullah Almaqhawi ، Shahnaz Shahrbanian ، Hossein Abednatanzi ، Kurt A. Escobar ، Zhaleh Pashaei ، Maisa Hamed Al Kiyumi ، Ismail Laher ، Hassane Zouhal

Abstract

Background Obesity presents multifarious etiopathologies with its management being a global challenge. This article presents the first ever report on the impact of spinach thylakoid extract-induced high-intensity functional training (HIFT) on obesity management via regulating the levels of novel adipokine, C1q/TNF-related Protein-12 (CTRP-12), furin, and Krüppel-like factor 15 (KLF-15). Methods Sixty-eight obese male subjects were randomly divided into four groups: control group (CG), supplement group (SG), training group (TG), and the combined training and supplement group (TSG). After initial assessments of all groups, the training group commenced a twelve-week HIFT using the CrossFit program (comprising of three training sessions per week, each lasting 30 min). Eligible candidates were randomly assigned to either receive thylakoid-rich spinach extract (5 g per day) or a matching placebo (5 g per day of corn starch, 30 min before lunch) for a total duration of 12 weeks. All required data and investigations were collected at 48 h pre- and post-training. Results The results indicated a substantial correlation between exercise and the time of KLF-15, furin, and CTRP-12 demonstrating effect sizes of 0.3, 0.7, and 0.6, respectively. Additionally, the training and supplementation group (TSG) exhibited a substantial decrease in low-density lipoprotein (LDL), total cholesterol (TC), and triglyceride (TG) levels (p < 0.0001). Concurrently, there was a significant increase in high-density lipoprotein-cholesterol (HDL-C) levels (p = 0.0001). Furthermore, a notable difference between the groups emerged in HDL, LDL, TC, and TG levels, supported by effect sizes of 0.73, 0.86, 0.96, and 0.89, respectively (p < 0.05). Conclusion The study offered novel insights into the management of obesity using supplements induced by spinach-derived thylakoid extract during a 12-week HIFT program. The proposed combination intervention may reverse obesity-induced insulin resistance and metabolic dysfunctions by positive regulation of CTRP-12/adipolin and KLF15 and simultaneous suppression of furin levels.